Chinese Food
All Recipes
Stir fried cabbage (whitebait playing with water)
Kohlrabi is the simplest ingredient in daily life. The key to making it easy is to stir fry it. It's adorable and appetizing.
Jiaozi with clam and leek
Today, I went to the supermarket. There is clam meat in the stall. It's very fresh. I bought 4 yuan clam meat. So I bought 300 g leeks. It cost 2 yuan ~ ~ today's lunch is dumpling ~ ~
Walnut Chocolate pound cake
This is the quantity of 6-inch round cake mold. It refers to the recipe of master Pierre Herme.
Simple trilogy of braised lion's head
I'm from Minnan, Fujian. There is no such dish as lion's head in Minnan. I've heard about lion's head for a long time. Although lion's head belongs to Huaiyang cuisine, it's not only stewed lion's head in Shanghai, but also the lion's head in No... ...
Xinjiang Ramen
My husband likes noodles. I tried to make them myself.
Jiang Tang for relieving fever and cough
My son has a cold. I saw the recipe for the fever on the Internet. Synthesize by yourself. This is the ginger soup. My son is almost two years old. He likes it so much for the first time. There are children with fever at home. Try it. My son had... ...
Bacon and scallion cake
Usually, you can put some onions and eggs in the scallion oil cake. Now change the way of eating. Cut bacon into pieces and match with onions to make the cake. The salad oil in the cake is changed into lard. The cake is more fragrant.
Japanese boiled black beans is an essential part of the traditional Japanese New Year's dishes
Cooking black beans is an indispensable part of Japanese traditional New Year's dish (Japanese cuisine). It means to wish your family more health and diligence in the new year. The seasoning of Japanese style black beans is different from ours. ... ...
Canadian wild Arctic shrimp - water shrimp
Originally intended to be used for cooking, but found that the taste of clear water shrimp is excellent. Crispy and sweet. Did the dishes cover up its natural taste? So we decided to defrost immediately. Eat its original taste. Don't say that I ... ...
Shanxi fried pork
Shanxi used to be delicious. Even now, people still like to eat their own local dishes.
Cream puff
Puff is my favorite. Although I know that eating more will make me fat, I still can't stand the temptation of delicious food. Now I know that most of the products sold outside are vegetable butter. Eating more is harmful to human body. So I stil... ...
Sweet shrimp Vietnamese spring roll
When I received Canadian wild Arctic shrimp, I thought of making Vietnamese spring roll at the first time. It saved the trouble of boiling shrimp, and also enjoyed the taste of sweet shrimp. It also sold very well.
